The Soft Elvis

The Soft Elvis
So we're going to call this peanut butter, banana, honey and bacon on wheat bread creation The Soft Elvis because we are under the impression the King's favorite sandwich is supposed to be deep fried. Not sure if that would have improved or taken away from the wonderful salty-sweet, crunchy-yet-soft balance to be enjoyed in every bite. Perhaps a more formidable bread than this standard, kinda sweet wheat would be an improvement. But what it really needed was more bacon, as the powerful honey, gooey peanut butter and rich, smooth texture of the banana simply overwhelmed the three crispy strips of swine. Next time, the bacon will be thicker and there'll be a double layer of it ... and maybe the deep fryer will get some action. Maybe.

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