NY Style Egg Sandwich at La Cave
Simple and spicy, this breakfast sandwich is a key component of the lovely "butler style" brunch at La Cave, the wine-centric restaurant at Wynn Las Vegas. I don't know if New York-style egg sandwiches typically have great, juicy slabs of fatty, well-spiced chorizo—made in house at La Cave—or are normally assembled on soft, baguette-like rolls, but who cares? The combo of eggs, sausage and a slightly smoky aioli is greater than the sum of its parts. When a platter of these things is passed around La Cave's patio, it's a bite that's impossible to pass on.