KLC's Pastrami Reuben at The Sandwich Spot
The Reuben is a classic sandwich, one that lots of restaurants are happy to put their own spin on. The Sandwich Spot version gets it done, using wonderful pastrami as the core along with crunchy sauerkraut, creamy Thousand Island dressing and slabs of Swiss cheese. We doubled down on the salty crispness by adding thick slices of dill pickle, plus yellow deli mustard to bring it all together. This is also the first time we've ever had a Reuben on Dutch crunch bread, a Sandwich Spot signature and a delightful, satisfying way to work through any sandwich on this menu. It might look familiar, but this is one of the most unique Reubens we've ever chomped.